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Castagno Organic Beluga Lentils Italian Pasta - Sedani

S$6.80

  • About
  • Ingredients
  • Nutrition Facts

100% Organic legume. Produced only with beluga lentils and water, and using slow drying process at low temperature to preserve the flavours and nutrients of the pasta. It contains high vegetal protein, and is a source of fibre and important micronutrients such as iron and phosphorus.

Suitable for vegetarians and vegans.

** Allergens: May contain traces of spelt and khorasan wheat, rye, barley, oat, soya and sesame seeds. Keep in a fresh, dry, clean, odourless place out of sun rays.

Beluga lentils flour*, water. *Organic

Nutrition Facts  
Average value per 100g  
Energy 1405 kj / 332 kcal
Total Fat 1.8g
Saturated Fat 0.4g
Total Carbohydrate 50g
Sugars 1g
Fibre 10g
Protein 24g
Salt 0g
Iron 7.02mg (50% NRV)
Phosphorus 300mg (42% NRV)
   
   
*NRV = Nutrient Reference Values
** Allergens: May contain traces of spelt and khorasan wheat, rye, barley, oat, soya and sesame seeds. Keep in a fresh, dry, clean, odourless place out of sun rays.
QTY
250g

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